STARTERS

Burrata, Heritage Tomatoes, Basil & Garlic Oil (gf) 8.95

Prawn Cocktail with Marie Rose Sauce (gfo) 7.95

Picked Crab on Sour Dough with Lemon Mayo (gfo) 8.95

Whitebait with Salad and Tartar Sauce 7.75

Vegetable Arancini with Fresh Tomato Sauce (gf) 7.95

SUNDAY ROASTS

BRITISH SIRLOIN BEEF ROAST 18.95

SLOW ROASTED LEG OF LAMB 19.95

PORK ROAST & CRACKLING 17.95

CHICKEN ROAST 17.95

MIXED ROAST – (Beef, Chicken & Pork) 20.95

MEGA ROAST – (Lamb, Beef, Chicken & Pork) 23.95

(ve,gf) CHESTNUT NUT ROAST WITH VEGGIE GRAVY 15.95

OAP OR KIDS’ ROAST 9.50 (Lamb £1)

ENJOY WITH ROAST POTATOES, YORKSHIRE PUDDING, 4 VEGETABLES, HOMEMADE STUFFING & THE BEST GRAVY AROUND

CAULIFLOWER CHEESE 3.95 PIG IN BLANKET 1.20

MAINS

Ham and Good Fella Golden Yolk Eggs, Koffman Chips & Peas (gf) 16.25/8.25

Wholetail Scampi, Koffman Chips, Peas & Tartare Sauce 16.95/8.95

Catch of The Day, Koffman Chips, Peas & Tartare Sauce (gfo) 17.50/9.00

 

Spinach, Sweet Potato & Lentil Dahl Fragrant Rice, Flat Bread (v,ve,gfo) 16.95/8.95

(gf) Spicy Chilli Con Carne, Rice & Sour Cream 17.50/9.00

DESSERTS – ALL 7.95 *SML 4.50

 

*Homemade Chocolate Brownie – Warm Chocolate Sauce & Vanilla Ice Cream (v)

Chefs Homemade Cheesecake with Cream or Ice Cream

Lemon Meringue Pie with Cream or Ice Cream

Chocolate Manhattan Stack with Ice Cream or Cream

Chocolate Brownie Sundae (v)

Chefs Cheeseboard Selection – Crackers | Grapes | Celery (v) 7.25

PREMIUM ICE CREAMS (v,gf)    1 Scoop 3.25  2 Scoops 6.25      3 Scoops 7.95

Vanilla Pod | Double Chip Chocolate | Caramel & Honeycomb | Blueberry Waffle | Mint Chocolate Chip

Clotted Cream | Strawberry  SORBETS – Raspberry Sorbet, Mango Sorbet (v,vg,gf,df)

Burgers

8oz Aberdeen Angus Burger served in a Brioche Sesame Seeded Bun with Salad, Chips and Coleslaw

Rose and Crown – Cheddar and Bacon 13.95

Sloppy Joe Chilli 14.45

Hunters Chicken Burger 15.95

Buttermilk Fried Chicken 13.95

Cheese 13.50

Cheddar, Brie or Stilton

(v) Buttermilk Quorn 13.50

Bunless with Salad 10.95

Plain Burger (no salad) 12.45

KIDS MENU

Includes a Drink Carton and Ice Lolly 7.50

Fish Fingers

Sausage | Veggie Sausages

Chicken Nuggets

All served with Mash or Chips | Sweetcorn or Peas

BOOK A TABLE

Serving food every day of the week.

Monday to Friday

Breakfast 9.30am - 11.30am Main Menu 12pm - 2:30pm & 6pm - 8:30pm. Saturday

Breakfast 9.30am - 11.30am Main Menu 12pm - 8:30pm Sunday Roast Menu 12pm - 5:30pm

OUR RESTAURANT